Additional information
| Weight | N/A |
|---|---|
| weight | 301-350 gr, 351-400 gr, 401-450 gr, 451-500 gr |
Salchichón Ibérico Bellota
£ 7.47 – £ 10.93
Made from a selection of lean Iberico pork, seasoned with natural spices such as white pepper and subjected to a curing process of at least six months, resulting in a product of exquisite taste, delicate aroma and smooth taste.
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