Additional information
| Weight | N/A |
|---|---|
| weight | 301-350 gr, 351-400 gr, 401-450 gr, 451-500 gr |
Salchichón Ibérico Bellota
£ 6.95 – £ 10.17
Made from a selection of lean Iberico pork, seasoned with natural spices such as white pepper and subjected to a curing process of at least six months, resulting in a product of exquisite taste, delicate aroma and smooth taste.
