Additional information
| Weight | 1000 g |
|---|
Long White Beans ‘Select’ 1000 gr
Out of stock
£ 4.50
Great for Fabada and other regional dishes.
Probably the most common bean in Spanish cooking.
Excellent taste and texture.
White beans with a shiny exterior and elongated form. Their flavour and texture make for a bean with excellent culinary properties.
Use these beans in all Spanish dishes that require a white bean, for example:
Alubias con Almejas (Beans with Clams)
Alubias con Chorizo (Beans with Chorizo)
Fabada Asturiana
Out of stock
