Long White Beans ‘Select’ 500 g

£ 2.50

Great for Fabada and other regional dishes.

Probably the most common bean in Spanish cooking.

Excellent taste and texture.

White beans with a shiny exterior and elongated form. Their flavour and texture make for a bean with excellent culinary properties.

Use these beans in all Spanish dishes that require a white bean, for example:

Alubias con Almejas (Beans with Clams)
Alubias con Chorizo (Beans with Chorizo)
Fabada Asturiana

2 in stock

Additional information

Weight 500 g